Cozy On Up! The Return of Pumpkin Season Is Here
It’s (almost) officially fall, and that can only mean one thing… PUMPKIN SEASON is upon us! 🎃 But if you’ve got food allergies, you [more…]
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The Cost of Epinephrine: Is $60 On the Horizon?
If you’ve been part of the food allergy community for a while, you likely remember the EpiPen pricing controversy. If not, here’s a quick [more…]
The Baby and the Biome: The Connection Between Mom’s Gut Health and Baby’s Health
Most experts agree: gut health is important for a healthy pregnancy. What we’ve learned in recent years, however, is just how important that connection [more…]
Can You Cook Out Food Allergens?
We did it friends—we made it through winter! Now it’s time to break out those grilling tools and enjoy a little all-American backyard barbecue. [more…]
I’m Allergic to Peanuts—Are Peas Safe?
Let’s be real, food allergies can be confusing. And scary. And ever-changing. That’s why we’re so passionate about being more than just a company [more…]
Unexpected Sources of Cross-Contact with Food Allergens
As individuals or caregivers of individuals managing food allergies, we understand the importance of avoiding cross-contact. Cross-contact causes allergens to lurk in entirely unexpected [more…]
Food Allergies Today: An Expert Q & A
There are many unknowns in the food allergy world today. Why are food allergies on the rise? What can I do to prevent my [more…]
Food as Medicine: Eating Your Way to Wellness
Studies are increasingly showing that the foods we eat can help prevent, treat, and even reverse illness. Add to this research a pandemic, a [more…]
Managing Food Allergies as a Collegiate Athlete
As a sophomore at Wellesley College, I’m not only a student athlete, but have the daily job of navigating life-threatening food allergies. Playing on [more…]
My Gluten-Free Journey: Is it Celiac Disease or a Gluten Intolerance?
Life is a journey, not a destination. Do you remember that famous saying from Ralph Waldo Emerson? Funny enough, I find that phrase perfectly [more…]